Fennel Tea << Back to Sattwic Foods
Ingredients

 

1 cup pure Water
1 tsp. Fennel seed
1/4 tsp. Turbinado sugar (optional)
1 tiny pinch Cardamom powder
1 Rose hip

Procedure

Bring the water to a boil.

Add fennel, rose-hip, sugar and cardamom, turn off heat, cover and steep for 5 minutes. Strain and enjoy at room temperature or mildly warm.

Serves 1

 

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