Ingredients
1/2 cup Tahini
1/2 cup Desiccated coconut
1 cup of Dates/ Raisins/ Figs
1/2 cup of Nuts or Seeds (peeled Almonds,
Cashews, Sunflower seeds etc.)
To coat – freshly shredded Coconut,
Sesame seed, ground Almonds |
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Procedure
Put ingredients in a blender and mix on maximum speed until firm (play dough consistency). Roll mixture into bite sized balls. Then roll them in shredded coconut, ground almond or sesame seeds. Chill before serving.
Experiment with goji berries, raw cocoa nibs, ashwagandha, ginseng… whatever you can think of! Soak the fruit a little for easier digestion, but keep refrigerated otherwise can keep out of fridge.
Serves 4-5 |